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Director of Safety and Food Safety Services

Company: Western Agricultural Processors Association
Location: Fresno
Posted on: June 24, 2022

Job Description:

Job Description Director of Safety and Food Safety Services Primary Duties -

  • Perform safety and food safety services for members and clients
  • Work with and assist Safety Specialist in providing these services
  • Provide support for administrative staff Detailed Duties -
    • Provide safety and food safety services for members and clients
      • Conduct pre-season and on-demand safety training
      • Conduct audits and inspections
      • Conduct accident investigations
      • Develop written plans and programs
      • Prepare, file and carryout Cal/OSHA Appeals
      • Develop and carryout Specific Training Meetings
        • Conduct regional trainings on the following topics: lockout/tagout, confined spaces, aerial lift/fall protection, hazard communication, and yard truck safety
        • Participate in, and provide support for Safety/Labor Summits and Annual Meeting
        • Perform duties related to Association outreach
          • Write newsletter articles related to safety and food safety
          • Write 3 or 4 articles per year for West Coast Nut Grower Guide related to safety and/or food safety
          • Develop latest news bulletins and social media content on safety, food safety and environmental related items
          • Prepare and provide updates on safety and environmental issues at quarterly board meetings
          • Monitor Cal/OSHA Activites
            • Attend Cal/OSHA board meetings and advisory meetings
            • Develop and submit testimony and comments on pertinent and applicable regulations
            • Professional development
              • Attend at least four training sessions per year related to safety and food safety issues
              • Attend Annual AgSafe meeting
              • Participate in local and regional American Society of Safety Professionals (ASSP) eventsQualifications and Requirements -
                • Bachelors degree from an accredited university in agriculture, safety, engineering or related field, or equivalent experience
                • Ability to work independently or as a team member
                • Ability to accomplish tasks w/ minimal supervision
                • Excellent customer service skills
                • Effective communicator and planner
                • Preferably bilingual in Spanish and English
                • Ability to set priorities and work on multiple tasks
                • Ability to travel 20% of the time within state and 2% of time out of state within U.S.
                • Proficient in Microsoft Office (Word, Excel, Powerpoint, and Access)

Keywords: Western Agricultural Processors Association, Fresno , Director of Safety and Food Safety Services, Executive , Fresno, California

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